This straw-colored wine has very intense varietal Chardonnay aromatics and delivers a full, rich body with a core of pear, nectarine and honey-vanilla flavors followed by an aftertaste that’s long and focused. Pairs well with baked halibut steaks, marinated grilled shrimp, balsamic roasted pork loin, cheese and garlic-lemon double-stuffed chicken. ON-PREMISE WINE ONLY.
Technical Sheet for Chardonnay
