Sourced from vineyards perched on the dramatic cliffs of the Sta. Rita Hills, our 2017 Pinot Noir is gently harvested with stems intact for whole cluster fermentation in stainless steel, and finished in neutral oak for the most balanced expression of fruit. Rhubarb, strawberry and forest leaves on the nose; rich bramble berry, rhubarb, earth, and cocoa on the palate.
Technical Sheet for Pinot Noir
Meet Shawna Miller - Winemaker (Pictured)