This full bodied red shows supple black currant and black pepper flavors, followed by gentle oak spice and a rich, lingering finish. Enjoy with well seasoned and grilled meats, rich pasta and dark chocolate. A blend of Syrah, Petite Syrah and Cabernet Sauvignon from Lodi and the Sierra Foothills produced this smooth and easy to enjoy release.
Technical Sheet for Rare Purple Blend
Meet Paul Scotto - Winemaker (Pictured)