Complex nose reminiscent of compote fruits, honey, brioche, and dried fruit. Fresh mouth with hazelnut aromas, red fruits. Final note of gingerbread. Blend of 40% Pinot Meunier, 35% Pinot Noir, and 25% Chardonnay. Fits perfectly with a white meat dish, meat dish in sauce and cheese.
Technical Sheet for Brut Antique Premier Cru
Shelftalker for Brut Antique Premier Cru
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