The vintner at Montparnasse utilizes Ugni Blanc and Chardonnay grapes from a variety of vineyards in France to craft his non-vintage Sparkling Brut. The wide-reaching sourcing enables him to craft cuvees that are consistent in aromas and flavors from year to year — a house style that fans of the label love and expect. “Mousseux” is a French term for sparkling, and is used for sparkling wines crafted outside of the Champagne appellation and/or using the Charmat winemaking method. The Montparnasse Vin Mousseux is a fresh and delicate wine you’ll swear tastes like fine French Champagne.
Also available Montparnasse Rose Sec Sparkling - France
