The story of Seabiscuit lives on in the heart of America. Everyone loves the tale of this stocky, knobby-kneed racehorse who triumphed over adversity to become one of the greatest champions of the 20th century. During the 1930s, as America struggled to overcome the Great Depression, the determined spirit of this unlikely victor reflected the mood of the nation. After setting a track record at Santa Anita in 1940, the spectacular racing career of this legendary Thoroughbred came to an end. Seabiscuit was retired to a ranch in Mendocino County's Redwood Valley, where his memory inspires our winemaking endeavors. Seabiscuit Ranch Merlot is their limited-release version of a true “reserve” quality wine. Lovely full-bodied red fruit flavors predominate, with good acidity balance and a soft mouth-filling silky finish. The wine is styled to accompany foods. Serve with grilled meats or poultry. Merlot also is a great complement for rich tomato-based pasta sauces and risotto.
