Dolcetto is the most widespread wine in the area surrounding Alba; the grapes produced from this area are so sweet that they can even be consumed and appreciated at the table. Every hill around Alba gives birth to a Dolcetto with various characteristics. This particular type of Dolcetto has a rubycolour, a irm and pleasantly fruity aroma with notes of red fruits (cherries); the taste is dry, with good acidity and well balanced.
Meet Giancarlo Farina - Winemaker (Pictured Bruno-left and Gino-right)
